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Check here for the full archive of recipe collections.
Check here for the full archive of recipe collections.
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.
Check out this collection of ways to use graham crackers, a snack time favorite and classic ingredient in desserts.
Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.
From chocolate to red velvet to lemon, there are few things as inviting as a homemade cake. Check out this variety of recipes.
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Try these Ingredient Substitutions when you're in a bind!
Try these Ingredient Substitutions when you're in a bind!
Simple solutions for healthier cooking.
Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy!
A pinch of this, a dab of that... click here for a printable conversion chart. Keep this posted on your refrigerator for easy reference!
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Recipe from Melissa Brunner of Cheektowaga, N.Y.
2 - 8oz Philadelphia cream cheese packages
1 cup Kraft creamy blue cheese dressing
3 chicken breasts (chopped and cooked in a frying pan)
1 cup Kraft shredded cheddar cheese
6 oz of Frank’s red hot sauce
1 pinch of chili powder (to taste)
6 to 8 jalapenos slices
Cut chicken into small pieces, then cook them in a fry pan until light brown. In a bowl combine: cream cheese, blue cheese dressing, Frank’s hot sauce, and chili powder. Pour cheese mixture into a serving dish and place your chicken on top. Sprinkle with cheddar cheese and jalapenos on top. Bake at 350 degrees for 25 to 30 minutes.
