Green Papaya Salad - V Modern Thai - Tucson News Now

Green Papaya Salad - V Modern Thai

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Green Papaya Salad

Ingredients

  • 5 tablespoons fresh lime juice
  • 3 tablespoons (packed) palm sugar or golden brown sugar
  • 2 tablespoons plus 2 teaspoons fish sauce
  • 2 tablespoons dried shrimp, chopped
  • 4 garlic cloves, minced                                                                                        
  • 1 1 1/2- to 1 3/4-pound green papaya, peeled, halved, seeded
  • 10 large cherry tomatoes, halved
  • 1 cup chopped fresh cilantro                                                                                        
  • 1 fresh red Thai chili with seeds, thinly sliced
  • 2 tablespoons coarsely chopped salted peanuts



Preparation

  • Whisk first 5 ingredients in medium bowl. Set dressing aside.
  • Using julienne peeler, peel enough papaya to measure 6 cups. Place in large bowl. Add tomatoes, cilantro, green onions, chili. Pour dressing over; toss. Sprinkle peanuts over and serve. 

 

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