Quick Pumpkin Soup - Apple Annie's Orchard - Tucson News Now

Quick Pumpkin Soup - Apple Annie's Orchard

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  • Steve Bannon accepts award, draws protest in Tucson

    Steve Bannon accepts award, draws protest in Tucson

    Saturday, November 18 2017 11:17 PM EST2017-11-19 04:17:02 GMT
    Bannon accepted the award Saturday night from the Brian Terry Foundation (Source: Tucson News Now).Bannon accepted the award Saturday night from the Brian Terry Foundation (Source: Tucson News Now).

    A former member of President Trump’s Administration, Steve Bannon, was in Tucson on Saturday night to receive an award. But many Tucsonans stood in opposition to Bannon’s visit because of his views and ties to Breitbart News, a conservative network. Steve Bannon was the keynote speaker at the Brian Terry Foundation Courage Awards and Benefit Dinner at the JW Marriott Starr Pass Resort.

    A former member of President Trump’s Administration, Steve Bannon, was in Tucson on Saturday night to receive an award. But many Tucsonans stood in opposition to Bannon’s visit because of his views and ties to Breitbart News, a conservative network.

  • Woman convicted in hair weave killings collapses as guilty verdict read

    Woman convicted in hair weave killings collapses as guilty verdict read

    Saturday, November 18 2017 8:09 AM EST2017-11-18 13:09:51 GMT
    Shelby Isaac (Source: WMC Action News 5)Shelby Isaac (Source: WMC Action News 5)

    Shelby Isaac was found guilty on two counts of second-degree murder in the shooting and killing E.J. Tate, his girlfriend Edwina Thomas, and their unborn child in January 2016. 

    Shelby Isaac was found guilty on two counts of second-degree murder in the shooting and killing E.J. Tate, his girlfriend Edwina Thomas, and their unborn child in January 2016. 

  • One person dead in fatal rollover crash near Benson

    One person dead in fatal rollover crash near Benson

    Saturday, November 18 2017 3:24 PM EST2017-11-18 20:24:16 GMT
    Source: ADOTSource: ADOT

    One person is dead after a single vehicle collision on Interstate 10 near Benson on Saturday, Nov. 18, according to the Arizona Department of Public Safety.  

    One person is dead after a single vehicle collision on Interstate 10 near Benson on Saturday, Nov. 18, according to the Arizona Department of Public Safety.  

1 med. onion, grated on a box grater

1 (29-oz.) can puree pumpkin

2 (14.5-oz.) cans chicken broth

1/2 c. heavy cream

1 to 2 tsp. pumpkin pie spice

Papitas for garnish

1. Heat 2 Tbsp. olive oil in a sauce pot over medium-high heat. Add the onion and cook, stirring, 1 minute or until warm.

2. Stir in the puree pumpkin, chicken broth, heavy cream, pumpkin pie spice, and 3/4 tsp. salt and cook, stirring occasionally, 3 minutes or until soup simmers.

Copyright 2014 Tucson News Now. All rights reserved.

  • What's For Lunch?More>>

  • The Parish: Shrimp Tacos

    The Parish: Shrimp Tacos

    Tuesday, November 14 2017 3:05 PM EST2017-11-14 20:05:25 GMT

    Chef Travis Peters of The Parish adds a southern Arizona twist to shrimp tacos.

    Chef Travis Peters of The Parish adds a southern Arizona twist to shrimp tacos.

  • Tohono Chul Garden Bistro: Crispy Pork Belly

    Tohono Chul Garden Bistro: Crispy Pork Belly

    Tuesday, November 14 2017 2:53 PM EST2017-11-14 19:53:43 GMT

    You can meet Executive Chef Michael B. Montesano from Tohono Chul Garden Bistro at the Chefs on a Global Stage tasting event on Sunday, Nov. 19.

    You can meet Executive Chef Michael B. Montesano from Tohono Chul Garden Bistro at the Chefs on a Global Stage tasting event on Sunday, Nov. 19.

  • What's For Lunch: Brunch at the Lodge on The Desert and Cielos

    What's For Lunch: Brunch at the Lodge on The Desert and Cielos

    Monday, October 23 2017 3:48 PM EDT2017-10-23 19:48:23 GMT

    Chef David joined us from Lodge on The Desert and Cielos for our What’s For Lunch Segment.  We talked about their fabulous brunch buffet and made a delicious dish from their dinner menu.

    Chef David joined us from Lodge on The Desert and Cielos for our What’s For Lunch Segment.  We talked about their fabulous brunch buffet and made a delicious dish from their dinner menu.

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