What's For Lunch: Sonoran Mushrooms, Broth and Creamy Polenta - Tucson News Now

What's For Lunch: Sonoran Mushrooms, Broth and Creamy Polenta

(Source: KOLD News 13) (Source: KOLD News 13)
TUCSON, AZ (Tucson News Now) -

Tucson Chefs are coming together for a good cause.

Chef Janos Wilder joined us from Downtown Kitchen & Cocktails to make his "Sonoran Mushroom" dish.

Downtown Kitchen will join several other Tucson restaurants for their upcoming "Downtown Chef's Table" event to help those in need.

For more information on the event visit http://bit.ly/2yrasHE.

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