What You Need For The Perfect Beef Brisket - Tucson News Now

What You Need For The Perfect Beef Brisket

Posted by KOLD News 13 News Editor Marissa Pasquet   

Menu for the Perfect Beef Brisket

 1 Beef Brisket

  • 5 lbs. Red potatoes
  • 2 lbs. Carrots
  • 3 large yellow onions (julienne)
  • 1 bay leaf
  • 1 sprig of thyme
  • 1 bottle of dry red wine
  • Salt and Pepper
    • Season your Brisket with salt and pepper to taste.
    • Brown the brisket on both sides in a hot roasting pan.
    • Add your remaining ingredients and cover with water
    • Put your brisket in a 350° oven and cover
    • Cook covered for 2 ½ to 3 hours

Slice and Serve and Enjoy!

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