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Check here for the full archive of recipe collections.
Check here for the full archive of recipe collections.
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.
Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.
Check out this collection of ways to use graham crackers, a snack time favorite and classic ingredient in desserts.
Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.
From chocolate to red velvet to lemon, there are few things as inviting as a homemade cake. Check out this variety of recipes.
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Try these Ingredient Substitutions when you're in a bind!
Try these Ingredient Substitutions when you're in a bind!
Simple solutions for healthier cooking.
Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy!
A pinch of this, a dab of that... click here for a printable conversion chart. Keep this posted on your refrigerator for easy reference!
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Recipe Name: Mushroom Meatloaf
Recipe provided by: Mona Jack of Marion, Ind.
Prep Time and Total Time: 20 minutes and 1 hour to 1.5
2 lbs hamburger
1 onion
2 cans of cream of mushroom soup
Ritz crackers
1 can of mushrooms
Preheat oven on 375 degrees. Mix all ingredients together. Take a can of mushrooms and sprinkle across the top of the meatloaf. Bake in oven for 1-1.5 hours.
Servings: 14 servings
Comments: You can serve it with anything -- Fried potatoes, macaroni cheese or mashed potatoes.